The GGTT25 model commercial sugar cone baking machine is used for making sugar cones. It provides the cones to the next process to be filled with ice cream. First it dispenses batter on the baking plates to prepare baking, baking finished, the waffle for shaping, then rolls them up, keep them in shape unload them finally. Excellent performances have allowed International Standards to be comfortably met. It is the ideal equipment to make ice cream cones. It uses high quality stainless steel 304 made, the finished food has a good appearance, high quality, meet the food hygiene export standard. Different models of machine can meet different customers' requirement.