Ice Cream Cone Wafer Making Machine GG-60

Ice Cream Cone Wafer Making Machine GG-60

Capacity:
Raw Materials:
Payment:FOB, CIF, EXW, L/C, Money Gram, Western Union
Power:

Product Details

Features

Wafer Ice Cream Cone Machine operating process:

1. The machine is placed on flat table level, can not be inclined.

2. Turn on the power and set upper and lower mold temperature, and then wait for the temperature rise.

3. After the temperature rise, pull up the upper die, close lower die.

4. Pour batter, then press upper die and close the lower die, after about one to two minutes, cone is formed.

5. Pull upper die, unfold the lower die, cone will automatically fall into the following channels and sliding out.

6. Repeat the above process, when stop work, in a timely manner to clean upper and lower mold, keep clean, then unplug the power supply

Ice Cream Cone Wafer Making Machine features:

The moulds of our this series ice cream cone machine are interchangeable. The same moulds can be used in all this series machine. By changing the mould, you can produce ice cream cone with different size and shapes. The machine with humanization design is easy to operate, convenient and practical.